Home » Appetizers, Dinners, Giveaways, IMUSA USA, Mexican » Tlayuda {Giveaway} with @IMUSAUSA

Tlayuda {Giveaway} with @IMUSAUSA

May 1, 2012 Posted by Vianney under Appetizers, Dinners, Giveaways, IMUSA USA, Mexican
215 Comments
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Tlayuda

A Tlayuda is a popular street snack in Oaxaca. This street snack consists of an over sized thin corn tortilla grilled over hot coals until crunchy. A thin layer of asiento (pork fat) and refried beans serve as the base. Toppings can include shredded cabbage, chorizo, thin slices of precooked meat or pork, onions, rajas, cheese, cilantro, avocado and salsa

 

The tlayuda may be eaten opened faced or folded in half.  Often compared to a Mexican pizza they are an ideal party food.  I thought they would be perfect for Cinco de Mayo.  Imagine a complete table laced with bowls of endless toppings.  Each guest can customize their own tlayuda with the flavors they enjoy. My girls loved the crispy crust and my hubby had a blast over loading his to the max.

 

 

Recipes for Toppings:

Creamy Black Beans 

Frijoles Adobados

Pickled Red Onions

Rajas de Poblano

Salsa Verde

Salsa Roja

 

Typically tlayudas are baked over hot coals or in the oven.  I thought I would take the opportunity to use new my panini press for quicker bake time.  They came out great!  And guess what? IMUSA USA is giving you the chance to WIN your own panini press!  Sweet Life is proud to partner with IMUSA in this great giveaway, Good Luck!

 

 

 

 

 

Print
Tlayuda

Yield: makes 4

Ingredients

  • 2 Cups fresh masa or corn masa flour (maseca)
  • 1/4 teaspoon salt
  • 1 1/4 Cups water

Instructions

  1. In a large bowl combine masa, water and salt.
  2. Mix with hands until dough is smooth and all the flour has been incorporated.
  3. Divide dough into 4 palm size balls.
  4. Place each ball between two sheets of plastic wrap.
  5. With rolling pin roll the tlayuda to about the size of a dinner plate.
  6. Pre-heat your oven to 450 degrees or Panini maker.
  7. Bake the tlayuda until crispy on baking sheet or place your tlayuda on the Panini maker.
  8. Bake until crisp. About 4 minutes or until golden brown.
  9. Assemble~ Spread a layer of beans for base and add your favorite toppings.
  10. Options included - shredded cabbage, pre-cooked pork or meat, pickled red onion, cheese, avocado or salsa.
  11. Serve
http://sweetlifebake.com/2012/05/01/tlayuda/

 

 

Giveaway!!  Enter to win a IMUSA Panini Maker

 

 

HOW TO ENTER~GIVEAWAY has ended, thank you,  winner will be notified by email!~

Like Sweet Life on Facebook

Follow Sweet Life on Twitter

Subscribe to Sweet Life either on Rss or email

Like IMUSA on Facebook

Follow IMUSA on Twitter

Tweet this Giveaway (button on top)

Open only to US residents

Giveaway ends May 8, 2012 winner will be chosen via random.org and contacted via email

Good Luck!!

 

Sweet Life disclourse: This is a sponsored post with IMUSA USA. My  thoughts, love and passion remain my  own.

 

 

 

© 2012, Sweet Life. All rights reserved.

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215 Responses to Tlayuda {Giveaway} with @IMUSAUSA

1 2 3
  1. love2dineMay 2, 2012 at 9:39 pm

    I bet this was super tasty.
    love2dine recently posted..Coffee Chiffon CakeMy Profile

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  2. chestnutyouth@hotmail.comMay 2, 2012 at 8:58 pm

    I like IMUSA on FB

    chestnutyouth(at)hotmail(dot)com
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  3. chestnutyouth@hotmail.comMay 2, 2012 at 8:57 pm

    I like Sweet Life on FB.

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  4. alyce poalilloMay 2, 2012 at 6:29 pm

    Like Sweet Life on FB (Alyce Poalillo)

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  5. mjskitMay 2, 2012 at 6:18 pm

    I already subscribe to your posts via email.

    Reply
  6. mjskitMay 2, 2012 at 6:17 pm

    I already follow you on Tweeter.

    Reply
  7. mjskitMay 2, 2012 at 6:17 pm

    Very Yummy on the Tlayuda!
    I already LIKE you on FB.
    mjskit recently posted..Massaged Kale and Sweet Potato SaladMy Profile

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  8. Susan ChesterMay 2, 2012 at 6:08 pm

    I follow Sweet Life on twitter as ptowngirl25.
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  9. Susan ChesterMay 2, 2012 at 6:07 pm

    I like Sweet Life on FB as Susan Chester
    smchester at gmail dot com
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  10. Jen @ Juanita's CocinaMay 2, 2012 at 5:08 pm

    I follow IMUSA on Twitter!
    Jen @ Juanita’s Cocina recently posted..Texas Spicy Sweet Onion ‘N Rice Casserole…Everythin’ Is Sweeter in Texas!My Profile

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  11. Jen @ Juanita's CocinaMay 2, 2012 at 5:07 pm

    I like IMUSA on FB!
    Jen @ Juanita’s Cocina recently posted..Texas Spicy Sweet Onion ‘N Rice Casserole…Everythin’ Is Sweeter in Texas!My Profile

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  12. Jen @ Juanita's CocinaMay 2, 2012 at 5:06 pm

    I tweeted your giveaway!
    Jen @ Juanita’s Cocina recently posted..Mother’s Day #Giveaway! 12-Cup #Magimix by Robot-Coupe Food Processor!My Profile

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  13. Jen @ Juanita's CocinaMay 2, 2012 at 5:06 pm

    I follow you on Twitter!
    Jen @ Juanita’s Cocina recently posted..Texas Spicy Sweet Onion ‘N Rice Casserole…Everythin’ Is Sweeter in Texas!My Profile

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  14. Jen @ Juanita's CocinaMay 2, 2012 at 5:05 pm

    I liked Sweet Life on FB!
    Jen @ Juanita’s Cocina recently posted..Texas Spicy Sweet Onion ‘N Rice Casserole…Everythin’ Is Sweeter in Texas!My Profile

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  15. Heather @girlichefMay 2, 2012 at 4:56 pm

    That Tlayuda is BEYOND FANTASTIC! Seriously, I want to reach in and grab it. YUUUUUUM.
    Heather @girlichef recently posted..Mocha Oatmeal MuffinsMy Profile

    Reply
  16. Lisa SMay 2, 2012 at 4:34 pm

    I follow SweetLifeBake in twitter

    Reply
  17. Lisa SMay 2, 2012 at 4:33 pm

    I like you on fb

    Reply
  18. Rebecca GrahamMay 2, 2012 at 1:13 pm

    Like IMUSA on Facebook: Rebecca Honey Graham

    Reply
  19. Rebecca GrahamMay 2, 2012 at 1:12 pm

    Like Sweet Life on Facebook: Rebecca Honey Graham

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  20. Kitchen BelleiciousMay 2, 2012 at 11:35 am

    it looks so delish and perfect for snacks! Love it
    Kitchen Belleicious recently posted..Corn Stuffed Ravioli with Lime Cilantro Cream SauceMy Profile

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  21. Julie {BananasForBourbon}May 2, 2012 at 11:17 am

    I follow IMUSA USA on twitter
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  22. Julie {BananasForBourbon}May 2, 2012 at 11:17 am

    I tweeted the giveaway
    Julie {BananasForBourbon} recently posted..Coconut GranolaMy Profile

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  23. Julie {BananasForBourbon}May 2, 2012 at 11:16 am

    I follow sweet life bake on twitter
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  24. Julie {BananasForBourbon}May 2, 2012 at 11:16 am

    I like sweet life bake on facebook
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  25. JeanetteMay 2, 2012 at 11:12 am

    I tweeted this post.
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  26. JeanetteMay 2, 2012 at 11:11 am

    I follow IMUSA on Facebook
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  27. JeanetteMay 2, 2012 at 11:11 am

    I follow you on twitter
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  28. JeanetteMay 2, 2012 at 11:11 am

    I always love learning more about street food. Have never heard of Tlayuda before. I like you on Facebook.
    Jeanette recently posted..Roasted Red Pepper and Walnut Dip (Muhammara) {Secret Recipe Club}My Profile

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  29. Andrea D.May 2, 2012 at 11:06 am

    I am a facebook fan of IMUSA. Thanks for the chance to enter.

    Reply
  30. Andrea D.May 2, 2012 at 11:05 am

    I am an email subscriber of yours. Thanks for the chance to enter.

    Reply
  31. Andrea D.May 2, 2012 at 11:05 am

    I am a facebook fan of yours. Thanks for the chance to enter.

    Reply
  32. Blanca Stella MejiaMay 2, 2012 at 9:55 am

    Sounds delish. I eat quesadillas all the time! I think I can get into this, and I know my son will too. Liked on FB
    Blanca Stella Mejia recently posted..Amigas Blogueras, Amigas De CorazonMy Profile

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  33. Bren @ Flanboyant Eats™May 2, 2012 at 6:59 am

    Fantastic street pizza-like dish! I love me some authentic Mexican food. I’ve yet to find a place in the US that really does the job.
    Bren @ Flanboyant Eats™ recently posted..Homemade Spiced Chai Tea and Chai Latte RecipeMy Profile

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  34. MonicaMay 2, 2012 at 6:25 am

    Following everyone everywhere! :)
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  35. RubydwMay 2, 2012 at 4:00 am

    This is to yummy not to pin! Def going to have to recreate this
    Rubydw recently posted..The Joys of Eating together #comerjuntosMy Profile

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  36. Lea AnnMay 2, 2012 at 2:59 am

    I follow IMUSA on Twitter

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  37. Lea AnnMay 2, 2012 at 2:59 am

    I follow SweetLifeBake on Twitter
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  38. Lea AnnMay 2, 2012 at 2:58 am

    I like IMUSA on Facebook

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  39. Lea AnnMay 2, 2012 at 2:58 am

    I like SweetLifeBake on Facebook

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  40. Lea AnnMay 2, 2012 at 2:57 am

    Beautiful photographs! I agree, sounds like great party food. Always love the build it yourself theme. I’d love to win this panini press. All I have is a brick wrapped in foil and a pan. :)

    I subscribe to your blog in email.

    Reply
  41. Blond DuckMay 2, 2012 at 2:04 am

    Happy Wednesday!
    Blond Duck recently posted..Wings 24My Profile

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  42. Priscilla@ShesCookinMay 1, 2012 at 8:33 pm

    I spyed on Pinterest and had to find out more! Delicious tlayuda – love the picked onion!
    Priscilla@ShesCookin recently posted..Cha Cha’s Latin Kitchen SizzlesMy Profile

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  43. Aida navaMay 1, 2012 at 8:14 pm

    Posted giveaway on my twitter acct

    Reply
  44. Aida navaMay 1, 2012 at 8:13 pm

    Followed n twitter

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  45. Aida navaMay 1, 2012 at 8:11 pm

    Like you on FB

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  46. Comiendo en LAMay 1, 2012 at 6:25 pm

    Follow you on Facebook!
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  47. Comiendo en LAMay 1, 2012 at 6:24 pm

    Follow you on Twitter!
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  48. Comiendo en LAMay 1, 2012 at 6:24 pm

    Great recipe!!! I love this idea!
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  49. Carolyn GMay 1, 2012 at 4:22 pm

    Follow IMUSa on Facebook: carolyn gonzalez

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  50. Carolyn GMay 1, 2012 at 4:21 pm

    follow IMUSA on twitter: carogonza

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    Follow you on twitter: carogonza

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  52. Carolyn GMay 1, 2012 at 4:20 pm

    Follow on Facebook: carolyn gonzalez

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  53. nichol perezMay 1, 2012 at 3:56 pm

    ? @nilimonicky
    Tlayuda {Giveaway} with @IMUSAUSA http://sweetlifebake.com/2012/05/01/tlayuda/ via @sweetlifebake
    Reply Delete Favorite
    8:47 PM – 1 May 12 via Tweet Button · Embed this Tweet I tweeted this fabulous giveaway!!!

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  54. nichol perezMay 1, 2012 at 3:54 pm

    i follow imusa on twitter

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  55. nichol perezMay 1, 2012 at 3:54 pm

    i liked imusa on facebook. Nicki Perez

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  56. nichol perezMay 1, 2012 at 3:53 pm

    i follow sweet life on twitter @nilimonicky

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    I liked sweet life on facebook

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  58. nichol perezMay 1, 2012 at 3:52 pm

    I subscribed via email

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  59. KittyMay 1, 2012 at 3:51 pm

    tweet
    https://twitter.com/#!/maynekitty/status/197488317753868288

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  60. KittyMay 1, 2012 at 3:48 pm

    follow Sweet Life on twitter @maynekitty

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  61. KittyMay 1, 2012 at 3:48 pm

    follow IMUSA on twitter @maynekitty

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  62. KittyMay 1, 2012 at 3:45 pm

    Like IMUSA on FB – Kitty

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  63. KittyMay 1, 2012 at 3:45 pm

    LIke Sweet Life on FB – Kitty

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  64. Vanessa, DeSuMamaMay 1, 2012 at 3:44 pm

    I like and follow Sweet Life! What gorgeous photos too!

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  65. Ann FantomMay 1, 2012 at 2:36 pm

    I’m an email subscriber

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  66. Ann FantomMay 1, 2012 at 2:35 pm

    I Liked IMUSA USA on Facebook: Ann Fantom

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    I Liked Sweet Life on Facebook: Ann Fantom

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  68. SujeiryMay 1, 2012 at 2:33 pm

    I tweeted! https://twitter.com/#!/LoveSujeiry/status/197467968488218625
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  69. SujeiryMay 1, 2012 at 2:27 pm

    I dont know what to do with a panini press but I want to find out! Lol.
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  70. kathyMay 1, 2012 at 11:30 am

    Follow IMUSA ontwitter @mkjmc

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  71. kathyMay 1, 2012 at 11:28 am

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  72. kathyMay 1, 2012 at 11:27 am

    LIke the Sweet Think on FB kathy P

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  73. Blond DuckMay 1, 2012 at 7:13 am

    This is the most brilliant thing I’ve ever seen.
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  74. RosaMay 1, 2012 at 5:42 am

    What a lovely speciality! Droolworthy.

    Cheers,

    Rosa

    Reply
  75. AmbikaMay 1, 2012 at 5:35 am

    These look amazing! Perfectly healthy snacks! I already like you on FB!!
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