Skillet Chicken Fajita Rice is a one pan dinner delight. Chicken, rice, bell pepper and onion seasoned with cumin, oregano and lime juice ready in under 30 minutes is my idea of the perfect meal. Hello Fajitas, te adoro. I mean c’mon I’m a Texas gal Y’all know nothing makes us happier than a […]
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Salsa Verde Chicken Tamales {Tamales de Pollo con Salsa Verde}
Salsa Verde Chicken Tamales made with chicken cooked in salsa verde until fork tender spooned onto a tender masa steamed in a corn husk make for the ultimate holiday feast. Excited to share this Tamale de Pollo con salsa verde recipe with you today. I cannot imagine Christmas without tamales – chicken, […]
Frida Kahlo’s Ensalada de Calabacín (Zucchini Salad)
A simple Mexican salad of grilled zucchini, avocado, and salty, crumbled queso fresco is a wonderful addition to your Thanksgiving table. Frida Kahlo’s Ensalada de Calabacín is drizzled with a quick and easy red wine vinegar made in a mason jar. Art plays a major role in our household. I love filling […]
Watermelon Cucumber Margarita Cazuela Cocktail
Watermelon Cucumber Margarita Cazuela Cocktail made from fresh watermelon and cucumber juice, lime juice and tequila Blanco served in a Cazuela is a showstopper, refreshing and simple to whip up for crowd. Y’all I am soaking in every minute of watermelon season here in Texas. August is my favorite month to enjoy watermelons, […]
Baked Cheesy Chorizo con Papa Tostadas
Baked, warm from the oven. My Baked Cheesy Chorizo con papa Tostadas are delicious. Made with a crispy corn tortilla topped with refried beans, chorizo con papas and queso Oaxaca. Baked then served warm with salsa and radishes these babies hit the spot. Chorizo con Papa Tostadas are the ultimate dinner idea, perfect […]
Strawberry Cucumber Cazuela Cocktail
Strawberry Cucumber Cazuela Cocktail made from fresh strawberry juice, cucumber juice, tequila Blanco and lime juice served in a cazuela is summer entertaining at its best. Y’all the last day of summer is September 22. I plan to soak up every second of summer by serving up beautiful cocktails served in a Cazuela. […]
Beef Molcajete {with Veggies} Made on the Grill
A steaming beef molcajete filled with salsa, grilled flank steak, grilled zucchini, green onions, poblanos and panela cheese is a crowd favorite. Perfect for summer entertaining, a beef molcajete is served with plenty of warm tortillas, rice, and beans. Talk about wowing your guests! My beef molcajete presentation alone will have your guests […]
Fried Pickled Jalapeño Slices {For Tacos or Nachos}
Crispy fried pickled jalapeño slices are the perfect taco or nacho garnish. Pickled jalapeño slices are dipped in egg and milk then dredged in cornmeal before being lightly fried. Kicking up your taco garnish game today with fried pickled jalapeno slices. I topped my brisket taco with them for a bite of crunch. I’m […]
Pasilla Short Ribs
Tender short ribs grilled with a pasilla rub are the ultimate Sunday dinner. A pasilla dry rub made with dried pasilla chiles, cumin, salt, oregano, garlic, and onion powder is rubbed on short ribs before grilling. I’m excited to team up with Beef Loving Texas to share with you an amazing new grilling […]
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