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	Comments on: Empanadas de Nutella y Queso	</title>
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	<link>https://sweetlifebake.com/empanadas-de-nutella-y-queso/</link>
	<description>Cooking, Eating, Living My Sweet Life in Texas</description>
	<lastBuildDate>Thu, 19 Dec 2013 05:07:03 +0000</lastBuildDate>
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		<title>
		By: Vianney		</title>
		<link>https://sweetlifebake.com/empanadas-de-nutella-y-queso/#comment-246750</link>

		<dc:creator><![CDATA[Vianney]]></dc:creator>
		<pubDate>Thu, 19 Dec 2013 05:07:03 +0000</pubDate>
		<guid isPermaLink="false">http://sweetlifebake.com/?p=4134#comment-246750</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetlifebake.com/empanadas-de-nutella-y-queso/#comment-246742&quot;&gt;Jenn&lt;/a&gt;.

Hi Jenn ~~ I am so happy you enjoyed them. Someday in my rush I do not seal them correctly either, LOL!  Monterrey jack, what a great idea - I&#039;ll have to give that a try next time. Oh yes, this is my go-to dough for most of my empanadas. Gracias for all the lovely compliments,made my day!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetlifebake.com/empanadas-de-nutella-y-queso/#comment-246742">Jenn</a>.</p>
<p>Hi Jenn ~~ I am so happy you enjoyed them. Someday in my rush I do not seal them correctly either, LOL!  Monterrey jack, what a great idea &#8211; I&#8217;ll have to give that a try next time. Oh yes, this is my go-to dough for most of my empanadas. Gracias for all the lovely compliments,made my day!</p>
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		<item>
		<title>
		By: Jenn		</title>
		<link>https://sweetlifebake.com/empanadas-de-nutella-y-queso/#comment-246742</link>

		<dc:creator><![CDATA[Jenn]]></dc:creator>
		<pubDate>Thu, 19 Dec 2013 04:58:08 +0000</pubDate>
		<guid isPermaLink="false">http://sweetlifebake.com/?p=4134#comment-246742</guid>

					<description><![CDATA[I just made these to take to the office for our holiday party. My first &quot;test&quot; batch came out not so pretty, but boy were they tasty! I didn&#039;t form a good seal, so the cheese spilled out as well as some of the nutella, but the baked cheese actually tasted awesome. I used monterey jack cheese instead of the queso asadero (couldn&#039;t find at the store). I think my favorite thing about these treats is the dough--it came out buttery, and flakey. Loved it. Thanks for the story and for the recipe!]]></description>
			<content:encoded><![CDATA[<p>I just made these to take to the office for our holiday party. My first &#8220;test&#8221; batch came out not so pretty, but boy were they tasty! I didn&#8217;t form a good seal, so the cheese spilled out as well as some of the nutella, but the baked cheese actually tasted awesome. I used monterey jack cheese instead of the queso asadero (couldn&#8217;t find at the store). I think my favorite thing about these treats is the dough&#8211;it came out buttery, and flakey. Loved it. Thanks for the story and for the recipe!</p>
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		<title>
		By: Empanadas de Dulce de Leche y Queso {IMUSA Empanada Maker GIVEAWAY} &#124; Sweet Life		</title>
		<link>https://sweetlifebake.com/empanadas-de-nutella-y-queso/#comment-89985</link>

		<dc:creator><![CDATA[Empanadas de Dulce de Leche y Queso {IMUSA Empanada Maker GIVEAWAY} &#124; Sweet Life]]></dc:creator>
		<pubDate>Thu, 17 Jan 2013 21:43:48 +0000</pubDate>
		<guid isPermaLink="false">http://sweetlifebake.com/?p=4134#comment-89985</guid>

					<description><![CDATA[[...] baked and ready to go in under 15 minutes, really?  I am so accustomed to making, rolling, stuffing and baking pan after pan of empanadas.  In my house if you’re going to make empanadas, [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] baked and ready to go in under 15 minutes, really?  I am so accustomed to making, rolling, stuffing and baking pan after pan of empanadas.  In my house if you’re going to make empanadas, [&#8230;]</p>
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