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	<title>HIBISCUS Archives - Sweet Life</title>
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	<description>Cooking, Eating, Living My Sweet Life in Texas</description>
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	<title>HIBISCUS Archives - Sweet Life</title>
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		<title>Hibiscus French 75</title>
		<link>https://sweetlifebake.com/hibiscus-french-75/</link>
					<comments>https://sweetlifebake.com/hibiscus-french-75/#respond</comments>
		
		<dc:creator><![CDATA[Vianney Rodriguez]]></dc:creator>
		<pubDate>Fri, 26 Apr 2024 18:43:56 +0000</pubDate>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[HIBISCUS]]></category>
		<guid isPermaLink="false">https://sweetlifebake.com/?p=31781</guid>

					<description><![CDATA[<img width="169" height="300" src="https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-169x300.jpg" class="attachment-medium size-medium wp-post-image" alt="HIBISCUS FRENCH 75 cocktail recipe" style="float:left; margin:0 15px 15px 0;" decoding="async" fetchpriority="high" srcset="https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-169x300.jpg 169w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-576x1024.jpg 576w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-768x1365.jpg 768w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-864x1536.jpg 864w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-1152x2048.jpg 1152w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-150x267.jpg 150w, https://sweetlifebake.com/wp-content/uploads/2024/04/HIBISCUS-FRENCH-75-cocktail-recipe-sweetlifebake-scaled.jpg 1440w" sizes="(max-width: 169px) 100vw, 169px" />A Mexican twist on a classic my Hibiscus French 75 is a simply beautiful cocktail made with hibiscus syrup, gin, lemon juice and topped with champagne.&#160; &#160; I adore hibiscus, it is a flavor I am drawn to season after season. Tart and tangy in my Christmas ponche, sweet and salty in my summer margaritas [&#8230;]]]></description>
		
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