https://sweetlifebake.com/how-to-host-a-tamalada/ Cooking, Eating, Living My Sweet Life in Texas Sun, 14 Nov 2021 05:10:06 +0000 hourly 1 https://sweetlifebake.com/how-to-host-a-tamalada/#comment-523642 Sun, 14 Nov 2021 05:10:06 +0000 http://t1363.wpoffsite.net/?p=21673#comment-523642 Thank you for sharing details of your tamalada! I’ll be hosting my first after growing up helping my mom make them. I appreciate all the tips! I’ll probably make the nachos for an easy snack and sangria always works for refreshment, along with some wine and maybe some champurrado if I get ambitious ?

]]> https://sweetlifebake.com/how-to-host-a-tamalada/#comment-523253 Wed, 13 Oct 2021 15:14:18 +0000 http://t1363.wpoffsite.net/?p=21673#comment-523253 Love the photos! We have one every year as well!!! I have a question where did you find those invitations done with papel picado at the beginning of this blog? Would really appreciate it

]]> https://sweetlifebake.com/how-to-host-a-tamalada/#comment-482133 Tue, 20 Dec 2016 10:12:59 +0000 http://t1363.wpoffsite.net/?p=21673#comment-482133 […] way to show case all those beautiful corn husks you purchase to make tamales. For our annual tamalada I wanted to create something to display on my front door to Welcome my guests.  I spotted this […]

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