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Zesty Mac and Cheese

Prep Time 20 minutes
Total Time 20 minutes
Author Vianney Rodriguez

Ingredients

  • 1 pkg. 16 oz. elbow macaroni
  • 1 lb. 16 oz. VELVEETA®, cut into 1/2 inch cubes
  • 1 can 10 oz. RO*TEL® Diced Tomatoes & Green Chilies, undrained
  • 1/2 cup milk

Instructions

  1. Cook macaroni as directed on package, omitting salt.
  2. Drain.
  3. Microwave VELVEETA® and RO*TEL® in large microwaveable bowl on HIGH 5 minutes or until VELVEETA® is completely melted, stirring after 3 minutes.
  4. Stir in milk.
  5. Add macaroni to VELVEETA® sauce; stir to evenly coat.