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Jicama Corn Salsa
Ingredients
- 1 cup Jicama diced
- 1 cup corn kernels
- 1 bell pepper diced
- 1 tablespoon fresh lime juice
- 1 jalapeno diced
- ΒΌ tsp ground cumin
- 1 /4 teaspoon salt
- 3 tablespoons cilantro
Instructions
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Add all ingredients serving bowl, toss gently to combine.
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Cover and chill until ready to serve.