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Easy Mexican Hot Chocolate
Prep Time
5
minutes
Cook Time
5
minutes
Total Time
10
minutes
Author
Vianney Rodriguez
Ingredients
4
cups
milk
2
round tablets of Mexican chocolate
I used Abuelita Chocolate
Instructions
Combine milk and chocolate in a pot and place over medium heat.
Bring to a boil.
Stir continuously to completely dissolve chocolate.
Remove from heat.
Serve warm.