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Classic Margarita
Servings
2
- 6oz margaritas
Author
Vianney Rodriguez
Ingredients
3
fl oz tequila
blanco
1
oz
Cointreau or triple sec
1
oz
fresh lime juice
1
cup
ice
Lime wedges
Salt
Instructions
Spread salt on small plate, moisten rims of 2 (6 oz) glasses with lime wedges and invert onto the salt.
Place in freezer to chill.
In a cocktail shaker combine tequila, cointreau or triple sec, lime juice and ice.
Shake vigorously 10-13 times, strain into glasses filled with ice.
Serve.