-
Break cookies into pieces, set aside.
-
Line a baking sheet with parchment paper.
-
Brush with melted butter.
-
Microwave white chocolate chips on high until melted; stir until smooth.
-
Pour melted chocolate onto prepared pan and sprinkle with cookie pieces.
-
Gently push down gently to set cookies pieces into chocolate.
-
Set aside for at least 2 hours until firm or refrigerate for 20 minutes.
-
Break into pieces and serve at room temperature.