-
Preheat oven to 400°
-
In a small bowl combine oil, juices, zest, honey, jalapeños, and garlic.
-
Line a baking sheet with foil.
-
Lay lime and orange slices on foil in an even layer and place salmon on top.
-
Arrange green beans alongside salmon.
-
Season salmon and green beans with salt and pepper.
-
Spoon sauce over salmon and green beans.
-
Bake salmon until center reaches 140° and flakes easily with a fork, about 15-20 minutes.