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Key Lime Blackberry Bonbons

Servings 24
Author Vianney Rodriguez


  • 8 ounces Key Lime Wilton candy melts
  • 24 blackberries
  • Wilton sprinkles


  1. In a microwave safe container microwave candy melts fro 1 minute. Stir thoroughly and continue to microwave in 30 second intervals until smooth and completely melted.
  2. Coat berries in chocolate and place on parchment-lined baking sheet. Sprinkle with sprinkles and freeze 5 minutes.

Recipe Notes

recipe adapted from Rachel Ray