Place chicken wings in a resalable plastic bag set in a shallow baking dish. In a bowl whisk together tequila, fresh lime juice, honey, salt, pepper and taco seasoning. Pour half the marinade over chicken wings, seal bag; turn a few times to coat wings and marinate for 30 minutes. Reserve remaining marinade for basting wings.

Preheat oven to 375 degrees and line a baking sheet with parchment paper or foil. Place wings on baking sheet, discard marinade and bake 35 minutes or until chicken is no longer pink, basting with reserved marinade every 10 minutes. Serve warm with lime wedges and a cold beer.