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Lavender Martini

Author Vianney Rodriguez


  • 1 ounce vodka
  • ½ ounce fresh lemon juice
  • ¼ ounce lavender syrup recipe follows
  • 1 cup water
  • 1 cup sugar
  • 1 tablespoon dried lavender buds


  1. To a cocktail shaker filled with ice add vodka, lemon juice and lavender syrup; shake well.
  2. Strain into a martini glass and garnish with a lemon slice.
  3. For Lavender syrup: Bring water and sugar to a boil, stirring until sugar dissolves.
  4. Remove from heat, add lavender buds and allow to infuse for 20 minutes.
  5. Strain, allow to cool completely and use to make cocktails, lemonade and mocktails.