Go Back
Print

Creating your own custom rim salt is a great way to elevate your cocktails and impress your guests. Whether you’re hosting a holiday party or themed event, homemade rim salts add a special touch and are the perfect gift for cocktail lovers.

Author Vianney Rodriguez

Ingredients

  • ¼ cup sugar
  • ¼ cup dried hibiscus
  • Salt

Instructions

  1. Place sugar and hibiscus in a molcajete, food processor or coffee grinder. Grind until fine. Add salt by tablespoon to preferred taste. Use to rim glass for cocktails, store sealed in pantry.