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	<title>
	Comments on: Baked Chile Rellenos	</title>
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	<description>Cooking, Eating, Living My Sweet Life in Texas</description>
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	<item>
		<title>
		By: Cathy Campbell		</title>
		<link>https://sweetlifebake.com/baked-chile-rellenos/#comment-481290</link>

		<dc:creator><![CDATA[Cathy Campbell]]></dc:creator>
		<pubDate>Fri, 03 Feb 2017 02:27:22 +0000</pubDate>
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					<description><![CDATA[I was looking for a recipe where I didnt need to whip egg white.  This one gave me the results without the extra work.  I really liked it and they were easy.]]></description>
			<content:encoded><![CDATA[<p>I was looking for a recipe where I didnt need to whip egg white.  This one gave me the results without the extra work.  I really liked it and they were easy.</p>
]]></content:encoded>
		
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		<title>
		By: Vianney		</title>
		<link>https://sweetlifebake.com/baked-chile-rellenos/#comment-451002</link>

		<dc:creator><![CDATA[Vianney]]></dc:creator>
		<pubDate>Thu, 09 Apr 2015 23:16:46 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetlifebake.com/baked-chile-rellenos/#comment-450996&quot;&gt;Laura&lt;/a&gt;.

Laura, thank you for catching my mistake &gt; recipe had been edited.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetlifebake.com/baked-chile-rellenos/#comment-450996">Laura</a>.</p>
<p>Laura, thank you for catching my mistake > recipe had been edited.</p>
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		<title>
		By: Laura		</title>
		<link>https://sweetlifebake.com/baked-chile-rellenos/#comment-450996</link>

		<dc:creator><![CDATA[Laura]]></dc:creator>
		<pubDate>Thu, 09 Apr 2015 21:19:19 +0000</pubDate>
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					<description><![CDATA[Where does the 1/3 c flour go?]]></description>
			<content:encoded><![CDATA[<p>Where does the 1/3 c flour go?</p>
]]></content:encoded>
		
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