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Agua de Chayote
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 to 4 quarts
Ingredients
- 4 Chayotes peeled pitted and chopped
- 6 cups water
- 2 Limes juiced
- Sugar
Instructions
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In a blender or food processor blend Chayotes with 1 cup of water (add more if needed), strain add to large pitcher.
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Add remaining water, lime juice and sugar to taste.
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Stir to combine.
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Serve over ice.