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The Hibiscus Americano

Author Vianney Rodriguez

Ingredients

  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • ½ ounce hibiscus liqueur
  • Club soda
  • Orange slice for garnish

Instructions

  1. Pour the campari, sweet vermouth and hibiscus liqueur into a glass filled with ice, top with club soda and garnish with an orange slice.