Jungle Bird Cocktail

Jungle Bird Cocktail

A delicious mix of dark rum, campari and fresh fruit juices the jungle bird cocktail makes me feel like I am lounging in a tropical paradise. Yes, I am aware that fall is upon us, but somehow Texas never got the memo.

Yesterday our temperatures were in the 90’s so a tiki cocktail was calling my name. A 1970’s cocktail the jungle bird is rumored to be created at the Kuala Lampur Hilton, only requires five ingredients and can easily served punch bowl style.

¡Salud!  

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Jungle Bird Cocktail

Author: Vianney Rodriguez

Ingredients

• ¾ oz. Campari
• 1 ½ oz. Dark Rum
• 1 ½ oz. Fresh Pineapple Juice
• ½ oz. Fresh Lime Juice
• ½ oz. Simple Syrup
• Pineapple Wedge

Instructions

1. Add all ingredients to a mixing glass with ice. Shake well until chilled. Strain into a rocks glass over fresh ice. Garnish with pineapple wedge.