Pineapple carrot pitcher margaritas make for one fun Easter party! Pineapple carrot pitcher margaritas made of fresh pineapple and carrot juice, lime juice, tequila, and Cointreau hit the spot. Rimmed with a spicy tajin salt rim and topped with fresh carrots my pineapple carrot pitcher margaritas are sure to be a hit at your Easter celebration. The sweet and fruity flavors of fresh pineapple and carrot juice pair perfectly with tequila. Yay for us! I wanted to shake up something extra special for our Easter fiesta, that highlighted the goodness of fresh pineapple and carrot juice. Have you… Read More
Tex-Mex Onion Dip
Homemade Tex-Mex Onion Dip is better than anything you can buy at the store. Caramelized Texas sweet onions, sour cream, mayonnaise, garlic powder and cumin combine to create the creamiest Tex-Mex onion dip. Nothing makes my weekend tastier than my homemade Tex-Mex onion dip. Creamy dreamy my tex-mex onion dip served with a pile high of freshly made tortilla chips and served with an icy cold beer is my jam. Growing up in South Texas an essential ingredient in our cocina was Texas 1015 Sweet Onions. We added them to breakfast migas, diced in pico de gallo and… Read More
Mexican Sugar Wafers No Bake Cheesecake Bars
Mexican sugar wafers no bake cheesecake bars are a festive, fun dessert that tastes heavenly. Made with Mexican sugar wafer crust and a no-bake cheesecake filling that is smooth, creamy, and topped with wafers. My Mexican sugar wafers no bake cheesecake bars will become your new favorite dessert! I love transforming the sweet treats I grew up with into fun and exciting new desserts. A tasty twist featuring the cookies, pan dulce or flavors I enjoyed being raised in both Mexico & Texas. My Mexican sugar wafers no bake cheesecake bars are my latest fun creation and GUYS… Read More
Blueberry Glazed Chicken
A homemade blueberry sauce made with blueberries, light brown sugar, oregano, rosemary, onion, and garlic flavor chicken thighs with the taste of blueberry goodness. Blueberry glazed chicken thighs are the perfect weeknight dinner! Weeknight dinners can be tough with endless activities, work, deadlines, and homework. I’m always looking for easy meals I can prep in advance and bake off in the oven. We love chicken and this easy baked chicken recipe is healthy and delicious, and I can prep the sauce up to a week in advance, winning. If you have never tried pairing blueberries with chicken, you… Read More
Raspberry Tequila Martini
Raspberry Tequila Martini made with raspberry simple syrup, vermouth, and tequila blanco is a perfect for girls’ night or Sunday brunch. Ohh tequila how I adore you. From margaritas to palomas to sangria tequila is my favorite spirit. Today I want to share how beautiful the addition of tequila can be to a classic martini. My raspberry tequila martini is truly stunning. Served chilled it is a cocktail made for a special occasion or even better for Sunday brunch. I served mine in a champagne coupe, garnished with fresh raspberries on tiny forks for a picture-perfect… Read More
Chorizo Meatloaf
My chorizo meatloaf is perfect for Sunday dinners and even better the next day as leftovers. Ground beef, Mexican chorizo, carrots, celery, and plenty of Texas 1015 sweet onions. Nothing makes me happier than Sunday dinner. Relaxing at the table, comfort food and plenty of laughs. Sunday dinner gives me so much joy, but also gives us a chance to touch base before the start of another busy week. Bring on the comfort food – bring on the chorizo meatloaf. Today I am giving the American classic meatloaf a Mexican twist with the addition of chorizo. Served warm with… Read More
Guava Milkshake
Guava Milkshake made from made with guavas, cinnamon, vanilla, milk, and ice cream are the ultimate weekend treat that can easily be made at home. Guavas milkshakes make me smile. Made with Mexican guavas, spiced with sugar, cinnamon, and vanilla extract. Every summer my papi (dad) would take me to an amazing Ice cream shop located near my Abuelito’s house in Matamoros and buy me the biggest cup of guava ice cream. We were spending a few weeks visiting my Abuelitos, and holy moly was it hot. Matamoros is located near the South Texas border, and if… Read More
Breakfast Chorizo Mini Tortas
Breakfast chorizo mini tortas made with chorizo, scrambled eggs served in a warm roll topped with red onion and salsa are the perfect breakfast on-the-go. My breakfast chorizo mini tortas are delicious, easy and our new on-the-go breakfast sandwich when heading out the door for a busy day. Chorizo and eggs are the ultimate combo. They pair perfectly to create a delicious breakfast plate, served with warm flour tortillas or over tostadas. Today I want to share how easy it is to make this delicious combo into an amazing breakfast torta – mini version with Rhodes Bake-N-Serv® Warm &… Read More
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