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Creamy Poblano Hominy Warm Salad

Creamy poblano hominy warm salad is the perfect under 15-minute side-dish. Made with Butter, heavy cream and roasted poblano peppers combine to create this amazing creamy poblano hominy warm salad with a kick. 

 

creamy warm hominy salad

 

Creamy Poblano Hominy Warm Salad

I adore hominy – in menudo, pozole verde and pozole rojo. The warm tender kernels of hominy are delicious. 

I often have a few cans leftover from the holidays and am always looking for new ways to cook & enjoy hominy. This creamy poblano hominy warm salad is my latest way to enjoy hominy. 

A bonus, this dish can be made in under 15 minutes. 

I served my hominy warm salad with honey chipotle salmon. 

Butter, heavy cream and roasted poblano peppers combine to create this amazing hominy salad with a kick.  The fresh, bold flavors of the salmon, paired with this decadent hominy salad are the perfect pairing.

Looking for more recipe ideas for hominy: 

Creamy Cauliflower Hominy Soup 

Quick Hominy Sauté

Fried Hominy with Cilantro Pepita Pesto

creamy hominy warm salad

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Poblano Hominy Salad

 

Author Vianney Rodriguez

Yield 2

For this recipe, I’m using Honey Chipotle Salmon fillets.  These delicious wild-caught Alaskan salmon fillets are encrusted with a bold, sweet honey and smoky chipotle crust. 

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • ¼ cup onion, diced
  • 1 garlic clove, finely minced
  • 2 cups hominy (drained and rinsed)
  • 1 tablespoon roasted poblano, diced
  • ¼ cup heavy cream
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon freshly squeezed lime juice

Instructions

Heat a nonstick skillet over medium high heat, add the olive oil and butter. Sauté the onions, garlic and cook until they become slightly soft translucent, not mushy, about 2 minutes. Add hominy, roasted poblanos, and heat through. Reduce heat to low, add heavy cream, season with salt and pepper. When ready to serve stir in lime juice, serve warm with salmon.

Courses Side Dish

Cuisine Tex-Mex

 

 

 

Comments

  53. Rebecca W says

    Fried fish and chips is one of my favorite meals, especially with coleslaw and cornbread! I like to order it when we go out to eat.

    Reply

  61. Jeffrey says

    My favorite seafood dinner is salmon. I love the taste and the fact that its so healthy. I make a glaze and wrap it in foil then cook it in the oven or on the grill. I like it served with rice and seasonal veggies.

    Reply

  78. Cindy Merrill says

    I always order the Captain’s plate when I go out to dinner. This scrumptious dinner consists of breaded Cod, French fries, Breaded Jumbo Shrimp, Breaded scallops and some places include crab cakes as well!

    Reply

  88. Allison Swain says

    My favorite is shrimp alfredo. Thanks for the chance to win this!

    allisonrsdswain(AT)gmail(DOT)com

    Reply

  111. Carolsue says

    My favorite seafood dinner is halibut baked in a lemon, butter and wine sauce!
    Digicats {at} Sbcglobal {dot} Net

    Reply

  139. Heidi B says

    One of my favorites is freshly caught Minnesota walleye and pan fried with baby red potatoes and onions. Some homemade coleslaw and watermelon and we’re in business.

    Reply

  143. Chrissy says

    My favorite seafood dinner is a sweet and spicy salmon that my husband makes in the crockpot. Paired with some wild rice and roasted brussel sprouts it is super delicious!

    Reply

  148. Natalie says

    I love baked tilapia with dry spices and roasted veggies on top of rice! I love lots of seafood dishes!

    Reply

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