Happy Thursday! I’m hosting a ladies lunch over at the Kendall-Jackson blog today and would love for you to join me. I’m serving up big plates of delicious roasted shrimp couscous salad, plus sharing a few tips on how to host the ultimate ladies lunch.
Look at all that yumminess, succulent ancho chile rubbed shrimp is roasted in the oven and combined with a tangy citrus dressing. Toss in cubed queso ranchero, thinly sliced radishes and serve over a bed of leafy greens. This salad is amazing. Head over to the Kendall-Jackson blog. Kendall-Jackson blog for the recipe.
Sweet Life Disclosure: This is a sponsored post with Kendall-Jackson. Thank you for supporting the companies Sweet Life collaborates with which allows me to create fun and unique recipes.
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