Sidral Mundet Apple Margarita made with just three ingredients, Sidra Mundet apple soda, tequila Blanco and orange liqueur can easily be whipped up after a long day.
Apple margaritas for the Friday win baby!
Nothing makes me happier than an easy peasy margarita I can sip while cooking dinner on a Friday night.
Made with Sidral Mundet Apple soda this margarita is a snap to whip up. Have you tried Sidral Mundet apple soda? Itโs delish, and a pretty popular at our casita.
To make this margarita all you need is 3 ingredients and loads of ice.
Sidral Mundet apple soda โ tequila Blanco โ orange liqueur
Baby, not even a cocktail shaker is needed for this one.
A little about Sidral Mundet apple soda. Inspired by the classic โagua frescaโ drink, Sidral Mundet is a Mexican apple soda that has been a staple in traditional Mexican culture and family households for decades. The vibrant flavor of Sidral Mundet is regarded as one of the most popular in Mexico, as its taste embodies the richness and timelessness of Mexican heritage and values.
I have rimmed this margarita with dried apple sugar and cinnamon sugar. Both work great, so feel free to try which you prefer.
If you love this easy margarita you will also love:
HOW TO MAKE SIDRAL MUNDET APPLE MARGARITA
We are using the apple soda to moisten out glass instead of fresh lime or lemon.
Open soda, pour a little bit onto glass.
Dip glass into apple soda and dip glass to rim into dried apple sugar or cinnamon sugar.
Fill cocktail glass with ice.
Add tequila Blanco, orange liqueur and top with apple soda.
Garnish with apples slices.
- 1 ounce Tequila Blanco
- 1/2- ounce orange liqueur
- 1 Sidral Mundet Apple soda
- dried apple sugar or cinnamon sugar for rimming
- apple slices for garnish
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Open soda, pour a little bit onto glass.
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Dip glass into apple soda and dip glass to rim into dried apple sugar or cinnamon sugar.
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Fill cocktail glass with ice.
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Add tequila Blanco, orange liqueur and top with apple soda.
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Garnish with apples slices.
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dried apple slices
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sugar
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Combine dried apples and sugar, and finely grind in a molcajete or food processor.
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ground cinnamon
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sugar
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Combine 1/4 cup sugar and 2 teaspoons ground cinnamon.
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