Spicy Shepherd’s Pie
St. Patrick’s Day is right around the corner and I thought I’d get into the spirit and share with you one of our new-favorite recipes. New favorite as I mean I have only made it three times, but my entire familia enjoyed it so much that they requested it for our Sunday family dinner.
Comforting and filling this casserole is traditionally called “Cottage Pie.” Made to stretch leftover meat into another delicious meal shepherd’s pie is made with lamb, vegetables and mashed potatoes. This is a wonderful meal for the meat and potato lovers in the family and pairs beautifully with Kendall-Jackson Grand Reserve Merlot.
This meal comes together quickly, especially if you take advantage of pre-made mashed potatoes from a previous meal. I decided to give this much celebrated dish a bit of Latin spin with the addition of chipotles! Yum, a delicious filling made with lamb, chipotles, and ground cumin pair with the almighty potato to create a casserole dish that is the perfect simple dinner.
Head over to the over to the Kendall-Jackson Blog for the recipe.
Loved this recipe? Here are three other recipes featured on the Kendall-Jackson blog you might enjoy:
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Thank you for your continued support! ¡Buen provecho!
Sweet Life Disclosure: This is a sponsored post with Kendall-Jackson Wine. Thank you for supporting the companies Sweet Life collaborates with which allows me to create fun and unique recipes.
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