Need a quick dinner, here’s what I made last night. Quesadillas are fun–no rules! Add what your family likes and everyone is happy. I made two different flavors 1. roasted potatoes and sauteed spinach with garlic and 2. edamamne and sauteed red onion. Season with what you like, I simply added salt,pepper and olive oil. Any cheese is great I used Monterrey Jack just enough to make it gooey. Serve with a salad, rice, beans, or even popcorn. We had a fruit salad of strawberries and pineapples. Take care. Chuls
Stop by tommorrow for our Cinco De Mayo Feast….