Easy Oatmeal Recipes
I love oatmeal, always have. A wonderful breakfast option or late lunch (which happens more than I care to admit). My used to make us hot steamy cups of atole before we headed out to class each morning, it lined the belly with a blanket of sheer comfort.
My girls enjoy their oatmeal with a handful of berries or baked into a cookie. My husband enjoys his filled with a thick layer of guava and baked until golden. He’s got good taste that one!
In June when I was in Austin for BlogHerFood I had the chance to chat with a few representatives from Bob’s Red Mill. I thought I was passionate about oatmeal, these guys live for oatmeal. They asked if I would share a little about the Spar for the Spurtle – The Unites States Porridge Making Championship along with a few of my favorite oatmeal recipes…. too easy. Shout out to Bob’s Red Mill!
Bob’s Red Mill is announcing round three of its Spar for the Spurtle United States Porridge Making Championship. Bob’s Red Mill is looking for someone to represent the company at the 20th Annual Golden Spurtle World Porridge Making Championship in Scotland this October.
All you need is a video of your unique and delicious recipe that uses Bob’s Red Mill Steel Cut Oats and you have a chance to win. Entering is easy just submit a short video demonstrating how to make your recipe. Deadline to enter is July 22nd, 2013. Once they review all the videos and select the finalists, they will fly THREE people to Portland, Oregon, to compete in a live cook-off.
The cook-off winner gets the grand prize of $2500 cash and an all-expenses-paid trip to Scotland. This winner will represent Bob’s Red Mill at the Golden Spurtle World Porridge Making Championship on Saturday, October 5th, 2013! FUN!
The first five Sweet Life readers who submit a video will win a Bob’s Red Mill prize package that contains:
Steel Cut Oats
7 Grain Pancake Mix
Buttermilk Pancake Mix.