Torticas de Morón a crumbly cookie made with a hint of lime and vanilla which hails from Cuba. Easy to make torticas de morón have a shortbread like texture, sliced and baked until golden then dusted with powdered sugar. Serve with café for an afternoon treat.
Today I am teaming up with my sweet friends over at Imperial sugar to share how to make Torticas de Morón at home.
Find the complete recipe here for Torticas de Morón.
This recipe was created as part of my partnership with Imperial Sugar. You can find the recipe here.
While you’re there, be sure to follow my profile for my latest recipes with Imperial Sugar – there is so much yumminess coming your way!
Fun recipes also made in collaboration with Imperial Sugar –