Wow these are too easy- only three ingredients. They are small but- hit the spot on days where you need a quick carb fix. Enjoy! Bad pic, I know Butter Muffins Southern Living 2000 Annual Recipes 2 cups self rising flour 1-8 ounce container of sour cream 1 cup butter or margarine, melted Stir together all ingredients just until blended. Spoon batter into lightly greased miniature muffins pans, filling to the top. Bake at 350 for 25 minutes or until lightly browned makes- 2 1/2 dozen
Zucchini Noodles with Potato Cakes
My hubby is extremely busy and to add to his list of duties- is the Army Reserve. After he left active duty, to fufill his contract he was to serve in the Reserves. During the week him being so busy I cater to his every manly need of meat, bacon and more meat. Hey it’s love, it has nothing to do with me enjoying any of these meals…. ya whatever!! Well when daddy leaves for the weekend me and my girls get a chance to enjoy some of our own fav foods. We love to indulge in pasta, veggies dishes and making different coolers to wash… Read More
Elmo’s Hooray it’s my Birthday Cake
Well my little girl’s birthday was quickly approaching and I planned on ordering her birthday cake from the same place we have gone for the past nine years….. Well they didn’t see my vision for her cake and I was left without a birthday cake. What would I do?? I had not planned on making her cake, but my little girl being the tart she is says “Can you make me the chocolate cake from pips’s (her little sis) Sesame Street Cookbook?” Hey why didn’t I think abou that? Well we have made this cake about four times and wow is it ever easy, her… Read More
Chewy Chocolate-Chip Oatmeal Cookies
Don’t you love cookies? Who doesn’t? Fresh from the oven, piping hot, and straight into your mouth. How wonderful fresh cookies make your home smell. The smell will make the pile of dirty dishes and laundry seem much smaller, giving you the excuse to do them tomorrow. I am easily swayed into putting things off when I am eating cookies. Well these cookies are from my daughter’s math review book, she has made these countless times. So having all the ingredients on hand I decided to put my spin on them. I added pecans, dried cherries and chocolate chips. Enjoy!