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Cooking with Tequila » Spicy Melon Infused Tequila

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Spicy Melon Infused Tequila

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spicy-melon-infused-tequila-VianneyRodriguez

Spicy Melon Infused Tequila

My home bar is pretty well stocked at all times with a few bottles of tequila that range in price, flavor and preference.  I sip, create cocktails, cook and enjoy tequila in every form, but I will say this… infused tequila is a fun, creative, inexpensive way to savor tequila on a completely different level.

Interested?  I thought you would be…

Making your own infused tequila is super simple and instead of buying the pre-made stuff loaded with who knows what, you can simply make it yourself at home and customize it to your little heart’s content.

Herbs, spices and fruits the combinations are endless.  I make small batches in ball jars to experiment, try new combos and if I am not happy with the results I won’t feel as guilty tossing it. I have yet to toss a batch and have been successful making strawberry –lavender (insane delicious), grapefruit-cinnamon and cucumber-lime.

A few guidelines to making your own infused tequila:

Don’t splurge – less expensive tequila works great.

Make small batches- if not happy with the results you won’t feel guilty tossing.

Be patient – give your tequila time to infuse, about 4-7 days. It will be worth it.

 

tequila-infused-melon-VianneyRodriguez

My latest is cantaloupe, jalapeno and lemon which came out great, a bit on the spicy side, but I like it spicy!  Feel free to use only half of the jalapeno or remove the seeds for less heat.  I was really pleased with the results and plan to use it this weekend to make cocktails or to add a zing to my lemonade.  Feel free to sip or top with sparkling water, juice or a flavored soda like I did. Over ice topped with Jarritos Mandarina (mandarin).

infused-tequila-cocktail-VianneyRodriguez

 

Print
Spicy Melon Infused Tequila
Author: Vianney Rodriguez
Ingredients
  • 4 cups tequila
  • 2 cups cantaloupe diced
  • 1 whole jalapeno sliced in half
  • 4 lemon slices
Instructions
  1. Combine ingredients and allow to infuse about 4-7 days. Strain when ready to use.

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Cocktails// Cooking with Tequila// Infusions// Mexican Drinks2 Comments



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Trackbacks

  1. How to Make Strawberry Lavender Infused Tequila - Sweet Life says:
    April 13, 2017 at 12:27 am

    […] Spicy melon infused tequila […]

    Reply
  2. Blueberry Mint Infused Tequila recipe by Sweet Life says:
    August 8, 2014 at 5:49 pm

    […] new tequila infusion, blueberry mint infused tequila, swoon. Remember a few weeks ago I shared a spicy melon infusion and a few tips on how to infuse […]

    Reply

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Welcome to Sweet Life.

I'm Vianney, an Award-Winning Food Blogger, Recipe Developer and the Author of The Tex-Mex Slow Cooker and Latin Twist. Here in South Texas, we love to entertain and spend time in the company of good people. Sweet Life is a celebration of that connection and the vibrant, unique culture of South Texas.

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