• Home
  • Press
  • Meet Sweet Life
  • Work with me
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube

Sweet Life

Cooking, Eating, Living My Sweet Life in Texas

  • Home
  • New Cookbook!
  • Videos
  • Recipes
    • Appetizers
    • Breakfast
    • Lunch
    • Entrees
    • Salsas & Dips
    • Soups & Stews
    • Sides
    • Sweet Treats
    • Drinks
    • Holidays
  • Cocktails
    • Margaritas
    • Tequila
    • Pisco
    • Rum
    • Vodka
    • Bourbon
    • Brandy
    • Whiskey
    • Champagne
    • Gin
    • Wine
    • Beer
    • Rum
    • Campari
    • Infusions
    • Holiday Cocktails
  • Entertaining
  • DIY Projects
  • The Tex-Mex Queen
  • En Español
All » Veggie-Hummus Tacos

Veggie-Hummus Tacos

67 shares
  • Facebook
  • Twitter

hummus-tacos-VianneyRodriguez-sweetlifebake

Happy National Hummus Day!

I love hummus and am always trying to find new ways to incorporate it into my meals. From tostadas, to cake to tacos hummus is a serious power food that is delicious. When Sabra hummus asked me to help celebrate National Hummus day by sharing how I enjoy eating hummus I instantly thought of my favorite lunch tacos made with plenty of hummus and fresh veggies.

 

hummus-tacos-VianneyRodriguez-veggie-tacos

I make my hummus tacos by charring a few corn tortillas.  A hefty layer of hummus, then I go crazy on the toppings. I add fresh spinach, diced red bell epper, thinly sliced red cabbage, corn and cucumbers. A drizzle of hot suace and lunch is served.  Top your tacos with whatever your little heart desires, roasted chicken, olives, avocado or roasted peppers.  Hummus tastes great with any flavor combination.

And to help celebrate National Hummus Day Sabra will be giving away coupons to spread the love of hummus, stop by the Sabra site to get yours.

Print
Veggie-Hummus Tacos
Author: Vianney Rodriguez
Ingredients
  • 3 corn tortillas
  • Sabra Hummus flavor of your choice
  • fresh spinach
  • dice red bell pepper
  • corn
  • sliced cucumbers
  • red cabbage thinly sliced
  • hot sauce
Instructions
  1. Preheat your grill on medium high heat. Char tortillas until slightly crisp. Spread Sabra hummus on each tortilla and top with spinach, red bell pepper, corn, cucumbers, red cabbage and drizzle with hot sauce.

Sweet Life Disclosure: This is a sponsored post with Sabra Hummus. Thank you for supporting the brands Sweet Life collaborates with to bring you exciting, new recipes.

All1 Comment

Related Posts

how to make Torticas de Morón
Torticas de Morón
how to make apple empanadas
Apple Empanadas
margarita cocktail recipe
Pineapple Margaritas

 

 

« Oven Baked Barbecue Chicken with Coffee Barbecue Sauce
Watermelon Cucumber Gin and Tonic »

Comments

  1. Lili says

    October 29, 2021 at 5:05 pm

    Thank you for making something vegan. Clapping ?

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Welcome to Sweet Life.

I'm Vianney, an Award-Winning Food Blogger, Recipe Developer and the Author of The Tex-Mex Slow Cooker and Latin Twist. Here in South Texas, we love to entertain and spend time in the company of good people. Sweet Life is a celebration of that connection and the vibrant, unique culture of South Texas.

Featured Cocktails

El Muerto Cocktail recipe

El Muerto Cocktail

October 30, 2023 | Leave a Comment

how to make the donkey lady cocktail

The Donkey Lady Cocktail

October 28, 2023 | Leave a Comment

cazuela tequila cocktail

Hibiscus Mint Tequila Punch

August 11, 2023 | Leave a Comment

Cocktail Catering

cocktail catering services, texas, south texas, aransas pass, port aransas, corpus christi texas, south padre island, harlingen, brownsville, mcallen, edinburg, san antonio, houston

Sweet Life on Google +

Follow me on Pinterest
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Copyright © 2025 · Sweet Life · Privacy Policy