Ultimate Nachos

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Have you had enough Thanksgiving leftovers? I know I have.

Bring on Sunday and football food!!

Football food at our home can be a all night affair tenderly caring for a smoked brisket or as simple as pulling our favorite panty staples. This Sunday we went with VELVEETA® and Ro*Tel® for Ultimate Nachos.

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Texans have a diehard love for VELVEETA® and Ro*Tel®, its true ask any Texan. Pair a heap of nachos with a cold beer and this gal’s in heaven; yup I’m easy to please.

When I received an invitation to work with VELVEETA® and Ro*Tel® this Texan was excited! Perfect excuse to eat queso!!

What I love about these nachos is that they are EASY, my kids can help with the prep and even daddy can handle this alone. Enjoy!

Ultimate Nachos

1/2 lb. extra-lean ground beef
8oz. VELVEETA®, cut into 1/2-inch cubes
7 cups tortilla chips (about 6 oz.)
1 cup shredded lettuce
1/4 cup sliced black olives
1 can (10 oz.) RO*TEL®Diced Tomatoes & Green Chilies, well drained

Brown meat in skillet; drain.

Microwave VELVEETA®in medium microwaveable bowl on HIGH 1 minute or until completely melted, stirring after 30 seconds.

Place chips on large platter; top with VELVEETA®, meat and remaining ingredients.

VELVEETA® and RO*TEL® are hosting an amazing sweepstakesto encourage simple, easy weeknight family meals and entertainment ideas. Winners will be picked each week, and the more points you collect the more chances you have of winning! Grand prize winner will receive $15,000!

This is a sponsored conversation written by me on behalf of VELVEETA/RO*TEL. The opinions and text are all mine.

 

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