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Sweet Life

Cooking, Eating, Living My Sweet Life in Texas

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Sopes

Sopes   Sopes are thick shells made from masa. The edges are pinched to create a wall that helps to encase the topping of your choice. Served as an “antojito,” craving sopes are usually small in size, topped with refried beans, cheese, chicken and salsa.  A popular street food sopes are easy to make and […]

Appetizers// Entrees// Lenten Recipes// Mexican20 Comments

Mojitos

My brother is a perfectionist.   Every aspect of his life is met with a complete plan of attack. Plan. Attack. Conquer. He’s a Marine.  Enough said.  One evening I received this text. “How do you make your mojitos?” “Ummm, mint, rum sugar… why?” “I’m having a get together… I want to serve mojitos.. I’ve  tried several […]

Beverages26 Comments

Mexican Fish Stew

Mexican Fish Stew Whew!! What a week. I spent the week packing and in my rush I lost a few of my prized kitchen items along the way.  My vegetable peeler, food processor blade and wine bottle opener are MIA!! Two of the three items can easily be replaced by my trusted knife but, the […]

Entrees// Lenten Recipes// Mexican// Soups & Stews24 Comments

Arroz con Camarón Seco – Rice with Dried Shrimp

Arroz con Camarón Seco – Rice with Dried Shrimp   Nothing excites my 7 yr old daughter more than hotels and shrimp.  She loves weekend trips and even helps my husband chose the perfect place to lay her tiny head.  When we dine there had better be shrimp on the menu. Because a 7 yr […]

Entrees// Fish & Seafood// Lenten Recipes// Mexican// Side Dishes27 Comments

Shrimp Tacos

  Shrimp Tacos Easy, bright, bursting with flavor and healthy is what I crave on the weekends. Shrimp tacos are one of the easiest meals I have in my arsenal for lazy weekends. Weekends should be lazy, breezy and delish don’t you think?  A quick marinade and even quicker relish are prepped. Sauté your shrimp, warm a […]

Entrees// Holidays// Mexican// Tacos27 Comments

Joy the Baker’s Avocado Fries & CookBook Review

  Avocado Fries My little sister and I have a ritual.  Our me time.  To unwind, distress and take a break from our kids.  She visits me every two weeks and we plan our little escape.  Midnight movies.   Have you been to the movies at midnight? Well, here in Edinburg, Texas it’s pretty empty (very) and […]

Appetizers// Holidays// Mexican29 Comments

Albóndigas de Camarón

Albóndigas de Camarón   One of my childhood favorites Albóndigas are comfort in a bowl.  One of the many dishes my mom is known for. No one could resist her Albóndigas, even to this day the smell drives me to a state of giddy joy.  Growing up  she would make over sized Albóndigas for us kids. One placed in the center of a bowl swimming in a broth so flavorful the table hummed with the echo […]

Fish & Seafood// Lenten Recipes// Mexican// Soups & Stews21 Comments

Panini Party!!

Panini Party!! Yesterday on Facebook I hosted a Panini party featuring the IMUSA USA Panini maker in celebration of our recent partnership.  The party was a blast!! My family arrived to help me celebrate and did we ever celebrate!! We feasted on Panini after Panini. Experimenting with flavors and textures. The kids loved the crunchy bread oozing with cheese. My little sister […]

Appetizers// Cooking with Kids// Entrees// IMUSA USA// Mexican17 Comments

Orange Margarita Cupcakes

  Orange Margarita Cupcakes I’m in Houston!! A quick trip to attend the Latism kickoff event and a wonderful chance to finally met a few of the people I chat with on a weekly basis. This guy I adore. He’s kinda like a long lost primo (cousin) my family neglected to mention.  One of the first Texans I connected with over […]

Baked Goods// Cooking with Tequila// Desserts// Margaritas// Mexican13 Comments

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Welcome to Sweet Life.

I'm Vianney, an Award-Winning Food Blogger, Recipe Developer and the Author of The Tex-Mex Slow Cooker and Latin Twist. Here in South Texas, we love to entertain and spend time in the company of good people. Sweet Life is a celebration of that connection and the vibrant, unique culture of South Texas.

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