Blog - Sweet Life

Hibiscus Cherry Moon Milk

This Hibiscus Cherry Moon Milk is spiced with hibiscus, tart cherry juice, honey, and turmeric. A comforting moon milk is the perfect go-to-sleep remedy during the Holiday rush. I’m excited to partner with The National Hispanic Milk Life to bring you this Holiday recipe. When I was little and had trouble sleeping my mami would make me drink a cup of warm milk to help me sleep. One sip and I was wrapped in comfort. The warmth seemed to slowly spread its way through my whole body, creating a cozy and dreamy feeling. Now as an adult,… Read More

DIY Holiday Gift Idea: Homemade Hibiscus Cinnamon Syrup

When it comes to cocktailing at home – I prefer to make my own simple syrups, they simply taste better than store-bought versions that contain fillers and additives. I always have homemade simple syrup on-hand, plus a few seasonal variations that make shaking up cocktails a breeze. My family and friends love my homemade simple syrups and often ask me to make them a few bottles to take home. This year I thought it would be nice to create a holiday simple syrup to gift all my cocktail loving friends and family. All you need to make simple syrup… Read More

Chipotle Mashed Potatoes

This year I’ve partner with Jennie-O to showcase how delicious and easy it is to whip up a fabulous Thanksgiving featuring their Oven Ready Whole Turkey. I’m excited to partner with Jennie-O to bring you an exciting new recipe. I’m hosting Thanksgiving this year and I couldn’t be happier. My menu is set, recipes gathered, and my grocery list is complete. Hosting Thanksgiving can be both exciting and stressful. I can clearly remember burning the turkey the first year I hosted Thanksgiving. There was no saving it. I broke into tears my perfect day was ruined. My mami and sisters joined… Read More

Poblano Cornbread Dressing

Schlitterbahn Corpus Christi Riverpark & Resort

A vibrant ceviche brimming with the flavors of South Texas, plus a special Margarita that pay homage to Día de Los Muertos. I am so excited to announce that I have been asked to contribute two recipes to the Veranda restaurant located inside Schlitterbahn Corpus Christi. The award-winning Veranda Bar and Grill in beautiful Corpus Christi features a wide array of Gulf and Texas style specialties. Whether you’re in the mood for a Seared Ahi Tuna Salad, a seasoned and grilled ribeye or a platter of Bahnditos (our amazing twist on nachos), the Veranda will delight your taste buds. I… Read More

Tlayuda de Pollo

A popular street snack is given a time saving revamp with the help of Tillamook Farmstyle Cut Shredded Cheese. I’m excited to partner with Tillamook to bring you a good, cheesy recipe that is sure to be a hit at your next fiesta. A Tlayuda is a popular street snack in Oaxaca. Six corn tortillas are cooked over a steaming comal until lightly golden. Topped with a thin layer of asiento (pork fat), piping hot refried beans, freshly made chorizo and plenty of queso. Tlayudas are the ultimate on-the-go snack. Toppings usually include shredded cabbage, chorizo, thin slices of… Read More

An evening of Rosé with Llano Wine

Today I want to share a full event recap up of my Rosé event featured on Texas Lifestyle Magazine. Hosted by Vianney Rodriguez from Sweet Life Hosted at Wildflowers Desserts by Hamlin Bakery Photos by Jason David Page I’m a huge fan of Rosé, with its light, fresh fruity flavor I find myself gravitating towards it whenever I entertain, plus it adds a festive splash to my festivities. Naturally, with summer coming to a close, I wanted to celebrate all the beauty of summer with one last dinner party. I teamed up with Llano wine to host an epic Rosé… Read More

Mexican Elote Casserole

If there’s any recipe that embodies traditional Mexican flavors, Mexican elote, or grilled street corn is it! Freshly grilled corn drizzled in creamy mayonnaise, chicken flavor bouillon, cilantro, lime juice and Cotija cheese and a dash of chili powder to add a little kick. Today I’m excited to partner with Logramascontucocina.com to add a twist to the beloved elote. I’ve taking all the flavor of the beloved Mexican elote and transformed them into a delicious casserole that is perfect for pot-lucks, entertaining and weeknight meals. Juicy corn, tender zucchini are combined with fresh lime juice, Knorr bouillon, sour cream… Read More